Luis Carlos Gutierrez is 32 years old, and he cares for his two daughters, together they built their lives between the “El Mirador” farm and the house located in the municipality of Garzon Huila, where he returns each night to enjoy the responsibility of being the father and role model. Although he is not the owner of El Mirador farm, his father assigned the task to develop the full potential of each species such as Colombia, Caturra, Pink bourbon and Castillo.

It is not an extension considered as large, but it is above the national average, since it has 12 hectares in coffee production and 6 in native forest where the village water reservoir starts. His brother is in charge of the traditional processes of “los pergaminos secos” as they are commonly called, that is the teamwork and specialised tasks that each one fulfils. In addition to the family nucleus, there is also an administrator on the farm who coordinates the tasks of a coffee company throughout the year: personnel management, fertilisation, pruning, planting, rattling, weeding, harvesting, processing, drying, and sale of the product. , the latter managed entirely by Luis Carlos’s father, in the local cooperatives. A well-structured work where each one fulfils a supremely important function.