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Rosa Ines Restrepo

Her family is made up of 5 siblings, Rosa has a daughter and a grandson. The farm is an inheritance from her parents who came to colonize that territory from Antioquia. Rosa worked as a forest ranger in Tatama National Park for 24 years. She has also carried out support tasks in environmental management in the neighbouring town of Apia. Rosa is passionate about nature, in love with the mountains and the protection of biodiversity and she affirms that she will continue to be a ranger for the rest of her life.

With the support of the Farmers Association of the town, Rosa has learned to produce coffee ecologically, with the least number of agrochemicals possible.

The farm benefits from the environmental offer due to its proximity to the Tatama Park reserve, which has contributed to the quality of its coffee cultivation. The farm has 8 hectares, of which 6 are dedicated to coffee production, where they have planted around 25,000 coffee trees and the other 2 are dedicated to livestock. The farm is at a height of 1475 mtr.

Rosa has inherited the farm for 5 years, and since then she has been in charge of coffee production on her farm. When Rosa received the farm, it had become a monoculture of coffee in the hands of her family, but in her Passion as a forest ranger, she does not agree with monoculture, so since then she has developed other types of plants and included biodiversity back to her lands, through the planting of native trees and fruit trees that provide food for the animals of the region.


Sales number RO22-310
Weight 35 kg
Crop year Q4 – 2021
Plant Varietal Castillo
Processing Method Washed
Fermentation process 36 hours in cherry
Drying process Direct sunlight
Moisture content 11.6%
Status Spot
Estimated arrival date Europe Arrived
Warehouse location Netherlands
Packaging Grainpro
Origin Colombia
Location Santuario, Risaralda
Estate La Cabaña
Farmer Rosa Ines Restrepo
Topography Mountainous
Altitude 1450MASL
Avg. Humidity 70%
Avg. Temperature 24℃
Weight 35kg bag



Average 84.75