To picture farm Abarim (10 ha in size), imagine a verdant mountain landscape and rows of coffee (over 20,000 plants) plantains, native trees, fruit, and cacao trees, bamboo stands over groundwater streams, all between 1,530- and 1,750-meters elevation. It lies in the town of Buenavista, Quindío department, in the central Andes, volcanic born mountains, overlooking the valley, a location that is key for full bright and long days of sun and fresh breeze.

In march 2018, Eivy and her husband jimmy acquired and began this farming project of sustainably producing the highest quality specialty coffee, with a mission to protect the land and habitat, support the local economy, and work with partners that value the efforts of coffee production. Eivy comes from many generations of small coffee producers from another region, and her passion for farmland and coffee brought her back to Colombia after 15 years working as an environmental engineer in northeaster USA, and today Eivy is proud to be following her roots as coffee producer.